Manual or automatic dosing of pastry products

• Programmed dosing
• Programmed interval time
• Automatic and manual operation
• Attachments include foot pedal for dosing
• Multiple nozzles
• Uses mechanical system not compressed air
• Two hopers sizes 8 lt and 13lt

Specifications

Voltage: 220/240V
Power output: 0.18kW
Dimensions: 450 x 300 x 330mm | 450 x 300 x 630mm with 8.5 litre hopper | 450 x 300 x 730mm with 13 litre hopper
Weight: 27kg
Hopper capacity: 8.5-13 litres